Tags
blast chiller, cookbook, Crucial Detail, food additives, MAPP flame, meat tumbler, Modernist Cuisine, plateware, rotor-stator homogenizer, Thermomix
By far the most popular post on this site is The Price Of Cooking Modernist Cuisine, Part I: Tools And Gadgets. Along with Part II: Food Additives and Part III: Cookbooks and Other Resources, they provide a handy compendium of what’s available (and affordable) for the home cook to delve into Modernist Cuisine. It’s been a couple of years since they were posted however, and there are other gadgets, ingredients and whatnot I’ve collected since then that can be added to the list. Therefore, let’s take a look at other things you can use to create cool funky food in your kitchen.
instead of the mighty Work. I could work my way through that book – Modernist Cuisine At Home At Home, I suppose – but I’ll save that for someone else. For this one, it’s Book Three, Chapter 11, Page 115. Let’s continue.
