I threw a little holiday dinner party the other night where a guest had one request: “I want some godly gourmet goodies like you’ve been posting”.  Fair enough.  I started with a caramelized butternut squash soup (centrifuge, pressure cooker), a steak version of the Thanksgiving Stew from Modernist Cuisine (sous vide), and finally, dessert: gingerbread pumpkin seed brittle and candy cane cotton candy.  Where did I get that recipe?  I made it up!

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