Tags
Cheese, Cooking Blog, Dinner, Flowers, Food, Forage, Marrow, Morel, pressure cooker, Recipe
Additional ox tail/morel broth served table side.
Eric
Beef Marrow, Beecher’s Veloute, Caramelized Cippolini, and Ciabatta
21 Tuesday Jun 2011
Posted in brining, curing, gels, pressure cooking, sous vide, starches, thickeners, vacuum sealing
Jet City Gastrophysics 
I can die happy after eating this.